I kicked off 2014 going back to my roots. I've heard a million times "A new year, a new you!". What if I want to be the old me? I think there's something precious about knowing who you are, accepting it and appreciating it.
I cleaned and organized the house to start the year in the right direction. Plus, "old me" relaxes a lot more when things are in their place.
I put on my grandma's apron, pulled out her old cookbook and spent the afternoon cooking.
 |
| Zwiebach |
There is absolutely nothing better than fresh bread.
 |
| Alison enjoying a fresh after school snack |
We had ham and potato soup for dinner, followed by a butterfinger dessert. I thought it was funny my grandma had a candy bar dessert in her cookbook, but I figured it must be good if she made it...and it was:)
Yummy food and your family is always a great way to start the new year.
No comments:
Post a Comment